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Jivhala Restaurant

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Mumbai, India

jivhalarestaurant.com
Chinese restaurant· Vegetarian restaurant· Marathi restaurant· Non vegetarian restaurant· North Indian restaurant

Jivhala Restaurant Reviews | Rating 4.2 out of 5 stars (7 reviews)

Jivhala Restaurant is located in Mumbai, India on Bungalow No. 7, Vaishnav Villa, Near Mahindra Flyover, Off, Western Express Hwy, Thakur Complex, Kandivali(E. Jivhala Restaurant is rated 4.2 out of 5 in the category chinese restaurant in India.

Address

Bungalow No. 7, Vaishnav Villa, Near Mahindra Flyover, Off, Western Express Hwy, Thakur Complex, Kandivali(E

Price range

$$

Phone

+91 9882209882

Service options

Outdoor seatingDeliveryTakeawayDine-in

Amenities

Gender-neutral toiletsGood for kidsToilets

Accessibility

No wheelchair-accessible entrance

Offerings

All you can eatHealthy optionsQuick biteVegetarian options

Open hours

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S

Swapna Vengurlekar

It is nice maharashtrian cuisine however it is not yet fully operational due to covid. Many items were not available hence we had only starter i.e. sabudana vada, kothimbir vadi and alu wadi.all there were best in taste. We left regretted as we couldn't try some more dishes as nothing was available

D

Devika Mudaliar

Interior is amazing....but food quality is not worth.. Price is high but just basic flavours.... We had our 3 day function in the bungalow next to it... So we decided our food there... But it was not worth it...

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Subodh Shetty

The chicken thali was awesome. A must try ! Service is very slow, so don't expect anything fancy.

A

Anushka Tol

Service- 5/5 Food Quality- 5/5 Ambience- 5/5 Must try- Misal Pav, Thal Peeth, Drumstick Soup, Pitla Bhakar, Kothambir Wadi, Gajar Halwa and other signature dishes Jivhala offers a lot of great dishes from the Maharashtrian Cuisine. It is located near thakur complex. I tried a lot of vegetarian dishes. Starting with Kothambir wadi, the crisp will make one fall in love with it. Sabudana wade with the chutney had a pure authentic taste. Thal Peeth was medium spicy with a special chutney served along with it. Pitla bhakar is a must-try-dish here; medium spicy, the pitla is perfect balance of ingredients and spices while the bhakar is art, soft to touch and yummy in taste. The misal pav served is very similar to the original taste back from internals of maharashtra, spicy but giving oneself cravings. Other dishes I tried includes the punjabi dish Veg Kolhapur, which has a maharashtrian taste to it and biryani. Butter Milk and Mattha served leave their footprints on the taste buds and are crafted from perfect curd. Gajar Halwa is must-try sweet dish. It is very similar to the very own taste from home made by our mother. The Drumstick soup is very tasty. The ambiance here is excellent. The place is huge, containing all that makes it look Maharashtrian. The lights are in perfect sync with the instrumental music. There's indoor as well as outdoor sitting available. Authentic NON-VEG dishes is the specialty of this restaurant. Large menu is available for the same. Overall, the quantity and quality of all the dishes here is great. A great place to have family dinner.

V

vikas patel

Went there for first time for having delicious meal. But disappointed . Too much pepper in it though i have told to make it medium. It was having so strong black pepper aroma that it spoiled the whole tase. Hope when i visit next time i could have something good .and i can give more stars in review.

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Nutritionist Aditi Prabhu

Located on the Western Express Highway Jivhala Restaurant is a hidden gem. Ambiance: It's simple, and classy. It gives the fine dine feeling with a homely touch. The decor is simple and yet I fell in love with it. The old vessels, and the tiny figurines adorning the wall give it such a homely touch. Oh and their menu card is wood carved menu. Service: It's quick and best part even the staff speak Marathi. To me that definitely is a 1for them. Food: (Note: Some of the dishes I've clicked mid way through eating so forgive me.) We started of with the super delicious drumstick soup. That's a must try if you visit the place. • Kothimbir wadi: Tiny discs that don't look like Kothimbir wadi but tastes like it. Crisp, crunchy yet melt in the mouth. • Alu wadi: Now that was tad bit disappointing. It lacked the typical Maharashtrian touch. But somehow I still liked the way it was prepared I could taste the Alu and the layer of filling. • Sabudana wada: Picture perfect, crisp, crunchy, slightly less on salt and flavour but that's made up by the amazing chutney. •Gavran chicken thali: One of the most delicious delicious gavran chicken thali. Super soft, beautifully cooked, mouth melting chicken. Ah, after ages I've had something so soul full. The thali consisted of the soup, chicken sukka, curry, bhakri, rice, Sol kadi. A definite must try as per me. • Prawn thali: A thali with sukka, curry, Sol kadi, rice and bhakri. Desserts included the seasons special gajar halwa and kharvas Best part: You can customise your meals according to your taste buds

A

Avinash Bait

We had a great time visiting this place since it has Maharashtrian taste and fragrance.Ambience is decorated with shield and musical instruments.Even the dishes are played on screen. We were given 2 soups one was drumstick and other was chicken soup.Both were flawless and amazing. Initially we had got a platter of kothimbirvadi and aluvadi which was so tasty we wanted more.Then we had chicken tikhat dry which had huge number of pieces in sufficient quantity. In the maincourse,we had chicken malwani masala with chapati and bhakari.We got a remembrance of how we eat at our homes.Also we tried the chicken biryani served with raita which was super relishing and tasty. Then in the dessert we had amrakhand of chitale original.And also gajar halwa was relishing.

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