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Acova

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Denver, United States

acovarestaurant.com
Brunch restaurant· Family restaurant· Lunch restaurant· American (New)· Comfort Food· Continental· Eclectic restaurant· Cocktail bar· Gluten-free restaurant· Restaurant

Acova Reviews | Rating 4.6 out of 5 stars (5 reviews)

Acova is located in Denver, United States on 3651 Navajo St. Acova is rated 4.6 out of 5 in the category brunch restaurant in United States. Acova is a restaurant in Denver's LoHi neighborhood, infusing vintage flair and contemporary charm into the food and ambiance.

Address

3651 Navajo St

Price range

$$

Phone

+1 3037362718

Service options

Outdoor seatingDeliveryTakeawayDine-in

Amenities

Bar on siteHigh chairsToilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCocktailsCoffeeComfort foodHappy-hour drinksHappy-hour foodHealthy optionsKids' menuLate-night foodOrganic dishesSmall platesSpiritsVegetarian optionsWine

Open hours

...
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B

Brittany Lewis

I really can’t say enough about this place. Reservations were super easy via Open Table, the place was clean, had a relaxing vibe, I actually felt safe eating there inside during a pandemic, and our server Alex was so attentive and fun. Happy Hour deals on a Saturday were a great surprise, the wings and pretzel bites were amazing, the sandwiches, burgers, and drinks were perfect and pretty inexpensive, they even had Bob Ross playing on the TV. Perfect dinner in my book, thank you to the amazing Acova staff!

M

Michael Fahim

Not only does Acova offer some of the best food experiences in the country, they also take hygiene, Covid guidelines and customer service very very seriously. A large elegant restaurant from a distant, but a cozy family guest service on the inside. The owner still attends to her guests individually with passion and care. Highly recommend it!

A

Amberly L

Has an amazing happy hour. We tried so many tasty apps for such a great price. Has a good beer selection. Plus, fast and friendly service. Would come again.

C

Crystal Kingsbury

Great service. Our waiter was prompt and very upbeat. Crab cakes were good. The Diablo eggs were good but nothing fancy. I ordered the scallops and the sauce they were sitting in was horrible. I get what you are going for, seafood and lemon do go well together. However, if you plan on infusing that flavor into a sauce maybe try making the sauce more balanced? The lemon juice was the main component of the sauce flavor wise and so acidic. My fiance ordered the lobster mac n cheese. The noodles were slightly overdone and it lacked flavor. It was very bland and could have at the very least used some salt if not more seasoning. Happy hour wise this is a good spot. But I wouldn't come back for dinner.

J

Jacey Riggs

Went for Saturday night dinner. Reservations were easy through Open Table. Great patio and ambiance outside. My fav part of the restaurant. The service was exceptional - with good menu suggestions and timely steps. The food was a little under salted/seasoned - both fried chicken and short ribs. However the pretzel appetizer, cocktails and desert were very good. Will come back as I hear they have a good brunch and patio was main attraction.

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